Lamb

Recipes

 

Dill Lamb Marinade Recipe

  • 2/3 cup olive oil

  • 1/2 cup lemon juice

  • 1/2 tsp dried rosemary

  • 2 Tbsp fresh chopped dill

  • 1/2 tsp salt 

  • 1/2 tsp pepper

Combine all ingredients, pour over lamb, cover and refrigerate overnight.

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Marinating Tips
1. Use a non-metal container.
2. Once mixed - occasionally turn lamb.
3. If you are using a larger cut of meat, marinate longer.
4. Always keep refrigerated.
5. Discard any unused portion.
 

 

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